1) 2 x 5 Gallon plastic fermenting buckets w lids,
2) Air Lock & Syphon setup,
3) Assorted pieces such as bottle caps, small utensils, priming sugar, bottle brush, etc,
4) Stand Up Bottle capper,
5) 8 cases of 20oz brown bottles = 96 bottles
6) Charlie Papazian; The New Complete Joy of Home Brewing (probably 1994 version) but good info.
Pretty much all the equipment you would need to brew a 5 Gallon or 10 Gallon batch of beer apart from a good brewpot…oh & malt, hops, water & yeast!